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Tips
How to Cut "Noodle" Dumplings
Do you get frustrated trying to cut noodle-style dumplings? If so, check out this tip.
How To Cook Grits and Polenta
Cooking grits (and polenta) is as easy as can be. Keep reading for a play-by-play on cooking up this simple staple.
How to Easily Peel Garlic by Blanching
Peeling garlic can be a sticky, time-consuming mess. Follow this simple tip to make your life a bit easier.
How-To's
How to Make Yogurt at Home
Creamy homemade yogurt is so luscious in taste and texture, and so simple to make, once you try it, you may never purchase it again.
How to Make Homemade Ricotta Cheese
Grab our recipe for creamy Homemade Ricotta Cheese and follow these quick and easy instructions on how to make homemade ricotta cheese yourself. It's so luscious (in taste and texture) and so simple to make, once you try it you may never purchase the grocery store variety again!
How to Flavor & Tenderize Meat and Vegetables with Marinades
Look around your kitchen, and you’ll see everything needed to add extra layers of flavor or to tenderize your favorite meal — vinegars, juices, milk, vegetables, spices, even wine. In this step-by-step tutorial we explain all that you should know about marinades and how they work . . . while you relax.
How To Make Grilled Pizza
Grilled pizza has everything going for it — crispy crust, delicious smoky flavor, and the chance to be outside. So grab our simple Pizza Dough and Oven-Roasted Tomato Sauce recipes, check out some of our topping ideas, below, then follow these step-by-step instructions on making perfect grilled pizza every time.
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Recipes
Smashed Dijon Potatoes
These smashed potatoes have a tangy kick and contrast great with a tasty main fish entree.
Swedish Walnut Butter Cookies
Swedish Walnut Butter Cookies are a simple shortbread-like treat. They’re rich in flavor from butter and nutty from toasted walnuts, plus they’re light in texture from powdered sugar mixed into the dough. You won’t be able to resist these delectable goodies.
Cherry-Almond Turnover Cookies
‘Tis the season to bake, eat, and share your favorite cookies. If you love rich, buttery bites, these delicate delights will melt in your mouth — let the baking begin!
Fontina Crostini
A zesty lemon and herb gremolata and melty fontina cheese make these crostini the perfect Italian-slanted side for the turkey soup.
Scalloped Corn Dressing
Try this two-for-one dish by combining dressing with scalloped corn. Be sure to use staled bread — it absorbs liquid better than fresh. This recipe for Scalloped Corn Dressing makes 12 servings, so it's perfect as a holiday side for the whole family to enjoy.
Mashed Red Potatoes
Mashed potatoes are pretty much a requirement on the Thanksgiving table. These ones, cooked with onion, are particularly divine.
Turkey Stock Gravy
Tasty gravy is essential to every Thanksgiving, and great gravy starts with a delicious turkey. This classic turkey stock is perfect for a family Thanksgiving gathering.
Gouda Mashed Potatoes
Everyone loves a side of mashed potatoes, but when they're loaded with creamy, nutty Gouda, it's a recipe you'll turn to often. You could make a meal just of these, but they're perfect with our slow cooker Swiss Steak.
S'more Cookies
Turn a summer staple into an anytime treat with these S'more cookies. All the components are here, graham crackers, marshmallows, chocolate, and even peanut butter for a bit more richness.
Seasoned Steak Fries
These thick-cut fries are perfect for dunking either in the deeply flavored Texas-Style Chili itself or in the kicked-up Monterey Jack cheese sauce.
Bacon Cheeseburger Casserole
From the gooey American cheese all the way down to the saucy basics — plus an added bonus of bacon — this casserole will have you in cheeseburger paradise.
Pretzel Grilled Cheese
Every one loves soft pretzels and grilled cheese—combine the two together for a tasty and satisfying dynamic duo. Feed a crowd with this easy Pretzel Grilled Cheese recipe that makes 6 servings of grilled cheese in a snap.