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Cuisine at home Cooking Classes

What's Included Here

  • Enjoy learning new cooking skills to help you in the kitchen
  • Live interactive Q&A Segment with the Cuisine at Home professionals
  • A bonus guide with additional cooking tips & techniques to guarantee success
  • Re-watch your purchased classes anytime you want
View Purchased Classes

Past Classes

Even if you missed the live event, you can still pick up some great information about becoming a better cook. After your purchase, you can come back anytime to rewatch the presentation.

Date: May 23, 2019 | 80 Min

Biscuit Baking 101

Hosted by: Robin Zimmerman, Senior Test Kitchen Associate & John Kirkpatrick, Test Kitchen Manager

With a combined total of 25 years in the Cuisine at Home Test Kitchen, Robin has become the official biscuit baker on staff, while John, having lived in the South, fancies himself a biscuit connoisseur. Together they'll teach you how to bake the most light and airy, picture-perfect biscuits every time. Plus, don't miss the Q&A portion of the class!

$17.95

Date: Jul 18, 2019 | 60 Min

Vegetable Basics

Hosted by: Kim Samuelson, Editor & Madalyn Bendgen, Assistant Editor

This inspiring class will teach you methods for cooking and using vegetables that even the pickiest eaters are sure to appreciate.

$17.95

Date: Sep 12, 2019 | 60 Min

The Best Kitchen Tips & Timesavers

Hosted by: The Cuisine at Home Staff

The staff at Cuisine at Home magazine will show how to streamline your cooking with shortcuts that the pros use for ease in the kitchen.

$17.95

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