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Our Latest Recipes
Stay current and seasonal — check out some of our latest recipes. And if you don’t find it here, search below for whatever you might be craving. We have a whole host of appetizer, snack, breakfast, brunch, lunch, dinner, side dish, drink, and dessert recipes. So get inspired and get cookin’.
Lemon Olive Oil Cake
This recipe is perfect for those who are gluten or dairy intolerant. Charlotte Ree's Lemon …
Vanilla Chiffon Cake
This Vanilla Chiffon Cake from Charlotte Ree's cookbook Just Desserts is light and airy, and …
Quick Sweet Potato Fries
Yes, fries can be a part of your nutrish-ish diet. These broiled sweet potato fries …
Breakfast / Brunch
Everyone knows breakfast is the most important meal of the day. So start your day off right, whether it's a simple oatmeal bar or an egg casserole with sausage and biscuits, these recipes are the best reason to wake up.
Sweet Potato Breakfast Hash with sausage
Since eggs and hash is one of our favorite breakfast combinations, introducing the Sweet Potato …
Spanish Frittata with soy chorizo
No need to make individual omelets for holiday brunch when you make our Spanish Frittata …
Italian Bagel Breakfast Casserole with four cheeses
Have you ever wondered what you can do with leftover bagels? The Italian Bagel Breakfast …
Appetizers / Snacks
If you're looking to up your appetizer game, this collection of party-perfect recipes is the place to start. From share-worthy dips to individual appetizers, these nibbles can't be beat.
Gouda Pear Puffs with walnuts and honey
For a sweet and savory small bite that oozes elegance and great taste, meet Gouda …
Blood Orange Marmalade Crostini with goat cheese
If you’re a fan of the cream cheese and jelly combo, you’re going to go …
Fried Blue Cheese Stuffed Olives with vermouth-lemon aioli
Fried Blue Cheese Stuffed Olives with a martini-inspired aioli are a new take on a …
Lunch / Dinner
Let Cuisine at Home be your go-to source for trusted, test-kitchen approved recipes you'll come to again and again for fantastic meals.
Ancho Chile Chicken
Seasoned chicken breasts come vibrantly to life with the addition of homemade acho chile sauce. …
Cremini Marsala Pizza with spinach pesto
Cremini Marsala Pizza with spinach pesto is a pizza designed to satisfy your craving and …
Creamy Risi e Bisi with pancetta & fennel
Risi e bisi is way more fun to say than “rice and peas,” which is …
Side Dishes
Pep up your plate with the perfect side dish. From those that travel well and feed a crowd, to sides made just for two, this is your one-stop-shop for side dishes.
Quick Sweet Potato Fries
Yes, fries can be a part of your nutrish-ish diet. These broiled sweet potato fries …
Rice & Lentil Salad
Meet the Rice & Lentil Salad. This combo of brown rice, lentils, and wild rice …
Wild & Brown Rice Dressing with apples and pecans
This hearty Wild & Brown Rice Dressing is the signature dish that brings all the …
Desserts
Don't forget to save room for dessert. With as many tempting options as we have in store, you won't want to miss out on all these sweet offerings.
Lemon Olive Oil Cake
This recipe is perfect for those who are gluten or dairy intolerant. Charlotte Ree's Lemon …
Vanilla Chiffon Cake
This Vanilla Chiffon Cake from Charlotte Ree's cookbook Just Desserts is light and airy, and …
Lemon Grass-Scented Rice Pudding with cilantro
Our Lemon Grass-Scented Rice Pudding isn’t your mom’s or grandma’s rice pudding. It’s every bit …
Drinks
From creative smoothies to the perfect cocktails for patio hour, Cuisine at Home has all the recipes you need to round out your beverage repertoire.
Blood and Sand Cocktail
The Blood and Sand cocktail is an unusual classic that incorporates Scotch whisky with sweet …
Minty Cha Cha Boozy Shake
If you love Mint Chip ice cream, you'll be over the moon for this Minty …
Limoncello Mule Boozy Shake
You're doing summer right when you're sipping on our Limoncello Mule boozy shake. This is …
Sauces & Stuff
Enhance your cooking endeavors with homemade sauces, dressings, condiments, rubs, and more. Whether you want to serve something on the side or if you're looking to bump up flavors in a dish, these recipes should be your go-to source.
Apricot Chutney
Kind of jam-like, chutneys are condiments made of fruits, vinegar, sugar, and spices. This Apricot …
Rosemary Brandy Sauce
Brandy strained from Apricot Chutney is used to make this Rosemary-Mustard Sauce. This “strained” ingredient …
Tarragon-Orange Vinaigrette
Our Tarragon-Orange Vinaigrette is sweet, tangy, and brightens up any dish it’s drizzled on. Serve …