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Fig Balsamic Glazed Pork
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Grilled Ham, Apple & Cheddar Sammie
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Stay current and seasonal — check out some of our latest recipes. And if you don’t find it here, search below for whatever you might be craving. We have a whole host of appetizer, snack, breakfast, brunch, lunch, dinner, side dish, drink, and dessert recipes. So get inspired and get cookin’.
Fig Balsamic Glazed Pork
Get the whole family in an autumnal mood with this impressive-looking yet easy Fig-Balsamic Glazed …
Prosciutto-Fig Flatbread
While we’re partial to the cheeseboard-inspired flavor combination of preserves, prosciutto, and goat cheese, the …
Sausage and Fennel Pappardelle
Cooked fennel gives off a not-too-sweet complexity that perfectly balances the smokiness of the Italian …
Breakfast / Brunch
Everyone knows breakfast is the most important meal of the day. So start your day off right, whether it's a simple oatmeal bar or an egg casserole with sausage and biscuits, these recipes are the best reason to wake up.
Cinnamon Apple Muesli Bars
Fuel up for the day with these fiber-filled Cinnamon Apple Muesli breakfast bars that will …
Apricot, Walnut, and Coconut Date Bars
Brighten up your morning with Apricot, Walnut, and Coconut Date Bars — a tropical escape …
Peanut Butter and Banana Muesli Bars
The classic flavor pairing in Peanut Butter and Banana Muesli Bars is perfect for breakfast, …
Appetizers / Snacks
If you're looking to up your appetizer game, this collection of party-perfect recipes is the place to start. From share-worthy dips to individual appetizers, these nibbles can't be beat.
Coconut Ceviche
This addictive sweet-and-spicy Coconut Ceviche is from Dan Buettner’s book, The Blue Zones American Kitchen …
Vietnamese Pork Skewers with sweet & sour sauce
Ground pork is easy to form into these Vietnamese Pork Skewers, and a sweet & …
Grilled Shrimp Ceviche
Classic ceviche is usually made with raw seafood, but grilling shrimp adds a smoky dimension. …
Lunch / Dinner
Let Cuisine at Home be your go-to source for trusted, test-kitchen approved recipes you'll come to again and again for fantastic meals.
Fig Balsamic Glazed Pork
Get the whole family in an autumnal mood with this impressive-looking yet easy Fig-Balsamic Glazed …
Prosciutto-Fig Flatbread
While we’re partial to the cheeseboard-inspired flavor combination of preserves, prosciutto, and goat cheese, the …
Sausage and Fennel Pappardelle
Cooked fennel gives off a not-too-sweet complexity that perfectly balances the smokiness of the Italian …
Side Dishes
Pep up your plate with the perfect side dish. From those that travel well and feed a crowd, to sides made just for two, this is your one-stop-shop for side dishes.
White Bean and Tomato Salad
This refreshing and flavorful White Bean and Tomato Salad will have you hooked on cooking …
Blue Corn Tortillas
It’s no surprise that fresh, homemade tortillas are far superior to store-bought. But what is …
Warm Indian-Spiced Potato Salad
You’ll be hard-pressed to find a more intriguing warm potato salad, and with only five …
Desserts
Don't forget to save room for dessert. With as many tempting options as we have in store, you won't want to miss out on all these sweet offerings.
Lime Icebox Pie
Creamy and refreshing, this chilly edition of a classic is the perfect end to a …
Dark Chocolate Crunch Bars
You’ll never disappoint with these crispy chocolate crowd-pleasers. The best part? Dark Chocolate Crunch Bars …
Blueberry-Lemon Cheesecake Bars
Make your next gathering a piece of (cheese)cake with these rich and flavorful Blueberry-Lemon Cheesecake …
Drinks
From creative smoothies to the perfect cocktails for patio hour, Cuisine at Home has all the recipes you need to round out your beverage repertoire.
Cherry Mimosa
Cherry Mimosa relies on Luxardo liqueur, cherries, and the cherries’ syrup to deliver eau-de-vie-like cherry …
Boulevardier
If the Boulevardier seems familiar, it’s akin to a Negroni, but bourbon replaces gin for …
Vin Brulé
Sticking with wine as an ingredient, Vin Brulé is simply an Italian version of mulled …
Sauces & Stuff
Enhance your cooking endeavors with homemade sauces, dressings, condiments, rubs, and more. Whether you want to serve something on the side or if you're looking to bump up flavors in a dish, these recipes should be your go-to source.
Bread & Butter Pickled Rhubarb
With a short prep time, whipping up a fresh batch of Bread & Butter Pickled …
Cranberry-Cherry Sauce
The flavors in this sauce are amplified with the combination of cranberries and cherries. This …
Homemade Blackberry Jam
Chambord is a delicious addition to this Homemade Blackberry Jam, but it’s pricey and you …