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Sauces & Stuff

Cranberry-Cherry Sauce

The flavors in this sauce are amplified with the combination of cranberries and cherries. This bittersweet topping goes great with any savory Thanksgiving side dish.

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Boil sugar, water, cherries, lime juice, ginger, and salt in a saucepan over medium heat, stirring until sugar dissolves. Add cranberries and simmer until berries burst and sauce thickens, about 10 minutes. Chill 2 hours before serving.

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