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Vegetables

Cleaning Mushrooms

Instead of brushing the dirt off of the individual mushrooms, here's a way to easily wash them.

Removing Stems from Kale

There is no need to spend time cutting off each kale leaf. Use this quick tip to remove kale leaves from the stem with ease.

Using a Mandoline

Looking for an easy way to slice vegetables and get professional looking results? See how to cut slices of uniform thickness.

Roasting Garlic

Roasting garlic brings out its mellow sweet side and reduces its pungency. Roast garlic perfectly using this tip.

Cutting Winter Squash

Hard winter squashes can be a challenge to cut. Here's a quick way to slice through them like butter.

Salad Spinner for Zucchini

Zucchini makes a fresh addition to any late-summer dish. While it holds a lot of water, it couldn't be simpler to remove it.

Storing Asparagus

Nobody likes soggy-tipped asparagus. Keep your spears fresher longer with this quick and simple tip.

Coring & Cutting Cabbage

Working with a head of fresh cabbage can be slightly intimidating, but fear no more — here’s what to do.

Bulk Garlic Storage

Can't get enough of those warehouse store deals? Here's how to make sure at least one bulk item doesn't go to waste.

All About Tofu

Not all tofu is created equal, and it's more versatile than you think. Here are the types you'll find and how to use them.

Buttering Sweet Corn

Cut down on the mess of buttering sweet corn with this tip. It's quick, easy, and fun for cooks of all ages!

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Cheesy Potato Soup

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What is more comforting on a chilly, snowy day than enjoying a warm cup of soup? These recipes are bound to make winter a lot easier to tolerate and way more delicious.

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What is more comforting on a chilly, snowy day than enjoying a warm cup of soup?

These recipes are bound to make winter a lot easier to tolerate and way more delicious.

No thanks, I don't want a free download