How-To's

How to Make Quick Pickles

For an easy, detailed guide on how to make from-scratch quick dill pickles, look no further.

How to Make a Basic Brine

Brining is a simple technique that replaces the water in meat and poultry with the brining solution which yields juicier, more flavorful meat. With this quick refresher, you'll learn how …

How to Make Homemade Preserves

Savor the fruits of summer all year long by “putting up” your favorites using this step-by-step tutorial guide on How to Make Homemade Preserves. Want some fun and flavorful ideas? …

How to Prep & Crack Crab Legs for Cooking

Not many home cooks have a pot big enough to cook whole crab legs, but don’t worry — here’s how to handle them.