Tip


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Tips

Papaya as a Meat Tenderizer

Papaya is an excellent natural meat tenderizer. Use papaya (ripe or unripe) on tough cuts of red meat and the enzymes in the fruit will help break down the collagen, leaving you with a tender steak.

Spray the Flavor

Here's a simple tip to ensure even distribution of flavored liquids like coffee or liqueurs when making desserts like tiramisu or charlottes.

Pizza Herb and Lettuce Cutter

Your pizza cutter is more than a unitasker in the kitchen! Put it to good use to help chop fresh herbs — minus the bruising.

Easy Spice Storage to Save Space

Are you a lover of spice but low on storage space? Try this space-saving spice storage hack! You'll be amazed at how much extra room you'll have.

Build a Better Lasagna

Didn't think a classic lasagna could be improved upon? Here's a new way to assemble your lasagnas that help hold their shape better and give more structure to the pasta dish.

Company-Ready Freezer Muffins

Nothing is more welcoming to houseguests than having a batch of freshly baked muffins at the ready. Use this simple tip and you'll always be ready for company!

How to Soften Tortillas in Bulk

Tortillas are often fried or steamed one at a time in a skillet before filling and rolling. This can be time-consuming when you have a lot of tortillas to work with. Here's a simple tip to soften a lot of tortillas at once.

How to Revive Whole Black Peppercorns

Whole black peppercorns in bulk are an excellent value. But the problem is, they lose some of their spiciness after a few months. Here's how to revive your whole peppercorns.

How to Make Grease-Less Meatloaf

Meatloaf is notorious for being greasy when cooked in a loaf pan; it basically just sits in its own fat and cooks! Here's a simple trick to reduce the grease in your homemade meatloaf.

Why You Should Whisk Iced Tea

If you drink a lot of iced tea, this is a great tip to infuse more flavor — and make your tea infuse more quickly — all for that perfect cup of tea!

Pre-Made Muffin Mixes

No need to panic when unexpected guests call to stop by! This simple make-ahead muffin mix can save those moments — or lazy mornings when you can't be bothered to measure!

DIY Roasting Pan

No roaster? No problem! You can easily simulate the effects of a roaster with a common baking tool you likely already have in your kitchen.


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Recipes

Sweet Cream Topping

To enjoy Stove-Top Apple Crisp while it's warm and fresh, whip up this simple cream after making the crunchy topping and before cooking the apples.

Double-Dipped Onion Rings

Soaking and double dipping deliver a harmonious combination—a large slice of sweet onion encased in a crispy crust. This is the perfect onion ring.

By following a few simple steps, you can have some of the best rings you’ll ever eat. Sure, they’re wonderful by themselves, but with a steak or sandwich—oh my!

To achieve the perfect ring, you must do two things. First, soak the onion slices in cold water to dilute the sulfur content, turning them sweet and mild. And second, for a …