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Tips
How to Quickly Grate Fresh Ginger
No more fussing with fresh ginger. When you need grated fresh ginger, and need it fast, turn to this test kitchen-approved tip.
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Recipes
Orange-Saffron Shrimp Kebabs
The marinade and ingredients in this kebab are inspired by the traditional flavors of Spanish tapas, which are little plates of food similar to American appetizers.
Strawberry Lemonade Smoothies
You can't go wrong in the summer with a fresh fruit smoothie. Our Strawberry Lemonade Smoothies recipe is super refreshing and easy to make.
Barbecue Chicken Tortilla Pizza
Who would’ve thought — buying 12 pizza crusts for $1.50? Actually, they’re 10-inch flour tortillas which, when cooked just right, make an outstanding crispy base for pizza.
Grilled Brie Croutons
Serve these cheesy grilled toasts as an easy side dish for a pleasing menu.
Portobello Kung Pao
Stir-frying is all about the preparation—the cutting, chopping, and gathering of ingredients before the stove is ever turned on. But don't let this scare you—the prep is easy and can be done hours ahead.
Feta Pepper Dip
Nothing attracts a crowd like a flavorful, creamy, and tangy dip. Dip in this recipe that's easy to make and delicious as an appetizer for almost any occasion.
Red Pepper-Cheddar Dip
With a velvety texture and subtle kick from red peppers—this rich dip will be gone in minutes.
Lime-Marinated Flank Steak Tacos
Even if you’re short on time, this meal’s natural simplicity and do-ahead preparation puts it on the “A” list. Although it’s easy, don’t be fooled — there’s still plenty of flavor and appeal
Mango Guacamole
Basil isn’t a traditional herb in Mexican cooking, but it tastes terrific in this. Our Mango Guacamole recipe is perfect for eating with tortilla chips, or as a topping over tacos.
BBQ Chicken Legs
Nothing says summer grilling better than good old-fashioned barbecued chicken. This version couldn’t be any simpler—or better.
Crispy Sea Bass
For a fresh take on deep-fried fish, coat fillets with crispy rice cereal, and pan fry. You’ll have a gorgeous crust for way fewer calories.
Risotto Confetti
Farm women in Italy say risotto welcomes just about anything from the pantry or garden. Our Risotto Confetti recipe is full of rich chicken flavor—the add salami and peas balances out the creamy texture.