Feta Pepper Dip

Appetizers / Snacks

Feta Pepper Dip

Nothing attracts a crowd like a flavorful, creamy, and tangy dip. Dip in this recipe that's easy to make and delicious as an appetizer for almost any occasion.


2 1/2 cups

Total Time

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Blend feta, cream cheese, and mayonnaise in a food processor until smooth, periodically scraping down sides of bowl. Transfer dip to a mixing bowl.

Fold peppers, scallions, lemon zest, and pepper into dip. Transfer dip to a serving dish; chill dip at least 1 hour.

Drizzle dip with oil and garnish with additional black pepper. Serve dip with barbecue chips or pita triangles.

Nutritional Facts

Nutritional Facts

Per Tbsp.

Calories: 58

% Daily Value*

Total Fat 6g 9%

Saturated Fat 2g 10%

Cholesterol 12mg 4%

Sodium 95mg 3%

Carbs 1g 0%

Fiber 0g 0%

Protein 1g

*Percent Daily Values are based on a 2,000 calorie diet.

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