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Side Dishes

Grilled Zucchini Hummus

With just 5 ingredients, this Zucchini Hummus is bound to surprise you. Grilling the zucchini adds a charred, smoky flavor to the veggie-packed dip while the rest of the ingredients are pretty standard. This Zucchini Hummus is the perfect summer appetizer or snack!

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Ingredients

GRILL:

PURÉE:

You can serve any zucchini left from making the hummus as dippers.

Instructions

Preheat grill to medium-high.Brush grill grate with oil.

Grill zucchini, covered, until tender and grill marks appear, about 3 minutes per side; cool slightly, then coarsely chop.

Purée zucchini, chickpeas, lemon juice, tahini, and garlic; season with salt and pepper.

Nutritional Facts

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What is more comforting on a cool fall day than a pot of soup simmering away on the stove?

These recipes are bound to make the transition to sweater weather a lot easier and way more delicious.

No thanks, I don't want a free download