Special Gift Offer

Close 2 gift subscriptions for the price of 1

Side Dishes

Grilled Zucchini Hummus

With just 5 ingredients, this Zucchini Hummus is bound to surprise you. Grilling the zucchini adds a charred, smoky flavor to the veggie-packed dip while the rest of the ingredients are pretty standard. This Zucchini Hummus is the perfect summer appetizer or snack!

Share Recipe




You can serve any zucchini left from making the hummus as dippers.


Preheat grill to medium-high.Brush grill grate with oil.

Grill zucchini, covered, until tender and grill marks appear, about 3 minutes per side; cool slightly, then coarsely chop.

Purée zucchini, chickpeas, lemon juice, tahini, and garlic; season with salt and pepper.

Nutritional Facts

Share Recipe:

Latest Cuisine Issue Cover

Subscribe Today and Receive a Free Bonus Book!


You May Also Like

Looking for a little more inspiration or ideas? With appetizer, snack, breakfast, brunch, lunch, dinner, side dish, drink, and dessert recipes, from grilling and barbecue to slow cooked, make ahead, and everything in between, we aim to help you in your cooking endeavors with straightforward and flavorful recipes.

Side Dishes

Jalapeño Mac ‘n Cheese

Side Dishes

Creamed Mustard Greens

Get a free issue + free book