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Tips

Whipped Cream: Soft Peaks vs Medium Peaks vs Stiff Peaks

Whipped Cream — How to whip to soft peaks, medium peaks, and firm peaks.

Are Aperol and Campari the same thing?

Are Aperol and Campari the same thing? How are they different?

How to thicken fruit cobblers

Is it better to use cornstarch or flour to thicken cobblers, or is there a better choice?

Are yogurt, labneh, and kefir the same thing?

Yogurt vs labneh vs kefir — these dairy products are all great sources of probiotics, as well as calcium, vitamins, and minerals. They’re all somewhat tart, and slightly sour too.

What is the difference between wet- and dry-packed scallops?

Does it make a difference if I buy wet-packed or dry-packed scallops for my recipe?

What is ras el hanout?

What is ras el hanout? What is is used for? Where does it come from?

What is freezer jam and why do people love it so much?

What is freezer jam? If you love homemade jams but don't want to go to the trouble of cooking and canning — or if you just prefer a fresher taste! — freezer jam might be just the thing.

What is Furikake?

What's in furikake? What is furikake used for? Learn all about this popular seasoning blend!

What is the best way to clean morel mushrooms?

Morels come with a fair amount of dirt in all their nooks and crannies. What's the best way to clean them?

What is Bénédictine D.O.M. liqueur?

What is Bénédictine D.O.M. liqueur?

Is Brie Rind Edible?

Is the white rind on Brie edible, or does it need to be removed before eating?

Vanilla Paste vs Extract, Powder & Beans

What's the difference between vanilla paste and vanilla extract? What about vanilla powder and vanilla beans? We give the run-down on how each of these products is made and used.


How-To's

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Recipes

White Bean and Tomato Salad

This refreshing and flavorful White Bean and Tomato Salad will have you hooked on cooking beans from scratch! Dried beans produce a firmer texture than the canned variety and can be soaked in advance for easy prep.

Strawberry Pistachio Semifreddo

A little sweet and a little salty, this frozen mousse-like Strawberry Pistachio Semifreddo will be your new favorite summertime treat.

Maple Sausage & Waffles Overnight Casserole

Get your prep work out of the way the night before and have breakfast ready to pop in the oven first thing in the morning with this Maple Sausage & Waffles Overnight Casserole.

Pain au Potiron

This recipe for Pain au Potiron comes from The Best of Artisan Bread in Five Minutes a Day cookbook by Jeff Hertzberg, M.D., and Zoë François. It's a moist whole-wheat bread with tender bites of pumpkin and hints of pepper — perfect for winter squash (and soup!) season.

Red Velvet Waffles with chocolate

How about dessert for breakfast? Red Velvet Waffles’ rich chocolate flavor is irresistible. But, wait! Drizzling (or coating!) these waffles with the dreamy Cream Cheese Frosting seals the deal.

Savory Cheese & Pastrami Waffles

Savory Cheese & Pastrami Waffles are a riff off of a pastrami and rye sandwich. But, since no sammie is complete without a special sauce, insert the Spicy Mustard-aise (you might find yourself making these waffles simply for the sauce!).

Cinnamon Roll Waffles with cinnamon chips

Combine two breakfast faves — waffles and cinnamon rolls — for the ultimate morning treat: Cinnamon Roll Waffles with cinnamon chips. But, wait! Drizzling (or coating!) these waffles with the dreamy Cream Cheese Frosting seals the deal.

Black Pepper Ricotta Pancakes with lemonade glaze

These tender Black Pepper Ricotta Pancakes with lemonade glaze have an amusing play on that ever-popular, tried-and-true combo of lemon-pepper, with black pepper in the cakes and sweet lemon syrup.

Asian Aioli

Tempura must be served hot, with sauces, right after frying, so make this Asian Aioli before you begin.

Warm Corn Chowder Salad

Since summer is rarely conducive to chowder, we've turned corn chowder's ingredients into a perfect summer side dish with bacon, potatoes, red bell pepper, and plenty of golden sweet corn.

Grilled Mexican Corn Dip

This easy app is inspired by grilled Mexican corn, and incorporates jalapeños, lime juice, and Mexican cheese for a dip with zip. Nothing draws a crowd like a cheesy dip, and when fresh sweet corn is the main ingredient, be prepared for a stampede at the appetizer table.

Copycat Cracker Jack with peanuts

This homemade caramel-popcorn-and-peanuts mix is a golden Cracker Jack copycat. All that’s missing is the little prize at the bottom of the box.