Tip


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Tips

No Cake Tester? Use a Dry Spaghetti Noodle!

It's important to test soufflés or other baked goods for doneness. Here's a tip you'll want to keep in mind!

How to Make Homemade Pancake Syrup

Don't put a recipe on hold because you're out of maple syrup. You can make your own in a matter of minutes!

How to Seed Tomatoes

Love tomatoes but hate seeding them? Here’s a tip for doing it quickly and efficiently.

How to Clean & Prep Green Onions

Don't let cleaning vegetables hold up the rest of your prep. With this tip, your scallions will be ready in a snap.

How to Make Bread Crumbs From Croutons

If you find your pantry empty of bread crumbs, don't worry. This tip will save you a trip to the store.

How to Easily Squeeze Spinach Dry

Frozen spinach contains a ton of excess liquid that must be removed before it's used. Here are a few simple tips to get a better handle on drying spinach.

How To Bake Stuffed Mushrooms

Best Holiday Baking Tools

What To Dip in Chocolate Fondue

How to Roast Red Peppers

How to Keep Your Turkey Warm-No Oven Space Required!

Coolers' insulating power doesn't just keep things cold. Optimize oven space in your kitchen on holidays by keeping your turkey hot using this technique.

Nutritional Benefits of Apples


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Recipes

Buttermilk-Bacon Pancakes

The ultimate breakfast, these all-in-one Buttermilk-Bacon Pancakes will be a family favorite for years to come.

Cinnamon Apple Muesli Bars

Fuel up for the day with these fiber-filled Cinnamon Apple Muesli breakfast bars that will make your morning routine easier and more enjoyable.

Apricot, Walnut, and Coconut Date Bars

Brighten up your morning with Apricot, Walnut, and Coconut Date Bars — a tropical escape courtesy of sweet apricots and luscious coconut. Protein from the almonds and walnuts will help keep your hunger at bay.

Peanut Butter and Banana Muesli Bars

The classic flavor pairing in Peanut Butter and Banana Muesli Bars is perfect for breakfast, and uses up those ripe bananas on your kitchen counter.

White Bean and Tomato Salad

This refreshing and flavorful White Bean and Tomato Salad will have you hooked on cooking beans from scratch! Dried beans produce a firmer texture than the canned variety and can be soaked in advance for easy prep.

Strawberry Pistachio Semifreddo

A little sweet and a little salty, this frozen mousse-like Strawberry Pistachio Semifreddo will be your new favorite summertime treat.

Maple Sausage & Waffles Overnight Casserole

Get your prep work out of the way the night before and have breakfast ready to pop in the oven first thing in the morning with this Maple Sausage & Waffles Overnight Casserole.

Pain au Potiron

This recipe for Pain au Potiron comes from The Best of Artisan Bread in Five Minutes a Day cookbook by Jeff Hertzberg, M.D., and Zoë François. It's a moist whole-wheat bread with tender bites of pumpkin and hints of pepper — perfect for winter squash (and soup!) season.

Red Velvet Waffles with chocolate

How about dessert for breakfast? Red Velvet Waffles’ rich chocolate flavor is irresistible. But, wait! Drizzling (or coating!) these waffles with the dreamy Cream Cheese Frosting seals the deal.

Savory Cheese & Pastrami Waffles

Savory Cheese & Pastrami Waffles are a riff off of a pastrami and rye sandwich. But, since no sammie is complete without a special sauce, insert the Spicy Mustard-aise (you might find yourself making these waffles simply for the sauce!).

Cinnamon Roll Waffles with cinnamon chips

Combine two breakfast faves — waffles and cinnamon rolls — for the ultimate morning treat: Cinnamon Roll Waffles with cinnamon chips. But, wait! Drizzling (or coating!) these waffles with the dreamy Cream Cheese Frosting seals the deal.

Black Pepper Ricotta Pancakes with lemonade glaze

These tender Black Pepper Ricotta Pancakes with lemonade glaze have an amusing play on that ever-popular, tried-and-true combo of lemon-pepper, with black pepper in the cakes and sweet lemon syrup.