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Tips
How to Quickly Grate Fresh Ginger
No more fussing with fresh ginger. When you need grated fresh ginger, and need it fast, turn to this test kitchen-approved tip.
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Recipes
Spicy Asian Chicken Wings
Chicken again? If it’s this sweet and savory Asian take on Buffalo chicken wings, you bet! This recipe mixes syrupy, bittersweet molasses with Tabasco sauce, garlic, and ginger for some killer wings that are sure to spice up any occasion. And because the sauce is so addictive, don't forget to set some aside for dipping.
Pork Fried Rice
Don't forgo the all-time favorite, Pork Fried Rice. Chinese take out will be a thing of the past once you realize how quick and easy it is to toss together this full-flavor favorite entrée.
Sesame Beef & Broccolini
Inspired by a traditional Chinese takeout dish, this full-flavor recipe is so simple you’ll never need to dial for delivery again. Beef and broccoli is standard Chinese fare. Here, broccoli is swapped out for broccolini, which is a cross between broccoli and Chinese kale. For the beef, look for shoulder petite tender steak — it’s a lean cut of meat with great beefy flavor. If you can’t find it, you can substitute with sirloin steak. Regardless of the cut you choose, partially freeze the meat…
Turkey Veronique
Though it may look very sophisticated and difficult to make, turkey veronique is actually quite simple. With sautéed turkey cutlets and a quick sauce, the dish is anything but fussy.
Chicken Enchiladas
Is it really possible to make enchiladas on a weeknight for two? When you use leftover or rotisserie chicken, this dish comes together in a snap.
Smoked Salmon Pasta
This creamy smoked salmon pasta can be on the table almost as fast as ordinary pasta with sauce from a jar. During the time it takes to boil water and cook farfalle, you can make a flavorful cream sauce with sautéed onions and capers.
Cheeseburger Soup
Who’d have imagined that a classic diner blue plate special could morph so successfully into a bowl of soup? Cheeseburger Soup started out as a playful idea, but ended up a staff hit. It’s got everything a good burger should— a little fun and a whole lot of flavor!
Pork Souvlaki
A Greek specialty usually made with chunks of lamb, souvlaki [soo-VLAHkee] is a simple-looking food with a surprising depth of Mediterranean flavor.
Mediterranean Tuna Salad
Tuna salad is a perennial favorite, but it can be loaded with fat thanks to its typically creamy binders. Follow these swaps for less fat and calories.
Chicken Margherita Pasta
With this recipe for Chicken Margherita Pasta, simply toss linguine with a pan-roasted tomato sauce and fresh mozzarella for the flavors of the classic pizza in a bowl. Some dishes never go out of style, and margherita pasta is one of them. Based on the ever-popular Margherita pizza, the main ingredients — tomatoes, cheese, and basil — echo the colors of the Italian flag. Simple yet bursting with flavor, it’s at the heart of what Italian cooking is all about.
Shrimp Cocktail Salad
When you’ve got a taste for a light meal — literally and figuratively — just toss this salad together. With seafood season upon us, a slew of fresh vegetables at your fingertips, and bold flavors abounding, you won’t even realize this entrée salad is less than 250 calories!
Cheddar-Stuffed Pimento Burgers
Want to make plain cheeseburgers extra special? Give the meat a bold kick of flavor by mixing in pimentos. And instead of laying cheese on top of the burgers, turn them “outside in” by stuffing Cheddar inside!