Articles
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Tips
How to Cut "Noodle" Dumplings
Do you get frustrated trying to cut noodle-style dumplings? If so, check out this tip.
How To Cook Grits and Polenta
Cooking grits (and polenta) is as easy as can be. Keep reading for a play-by-play on cooking up this simple staple.
How to Easily Peel Garlic by Blanching
Peeling garlic can be a sticky, time-consuming mess. Follow this simple tip to make your life a bit easier.
How-To's
How to Make Yogurt at Home
Creamy homemade yogurt is so luscious in taste and texture, and so simple to make, once you try it, you may never purchase it again.
How to Make Homemade Ricotta Cheese
Grab our recipe for creamy Homemade Ricotta Cheese and follow these quick and easy instructions on how to make homemade ricotta cheese yourself. It's so luscious (in taste and texture) and so simple to make, once you try it you may never purchase the grocery store variety again!
How to Flavor & Tenderize Meat and Vegetables with Marinades
Look around your kitchen, and you’ll see everything needed to add extra layers of flavor or to tenderize your favorite meal — vinegars, juices, milk, vegetables, spices, even wine. In this step-by-step tutorial we explain all that you should know about marinades and how they work . . . while you relax.
How To Make Grilled Pizza
Grilled pizza has everything going for it — crispy crust, delicious smoky flavor, and the chance to be outside. So grab our simple Pizza Dough and Oven-Roasted Tomato Sauce recipes, check out some of our topping ideas, below, then follow these step-by-step instructions on making perfect grilled pizza every time.
Deals
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Recipes
Green Chile Cheeseburger
If you aren’t afraid of a little heat, grill chiles along with your burgers, and bring this Southwestern specialty home.
White Sangria
Soak up the summer with this white sangria! A great summer drink, this fruity cocktail is made with a sweet white wine, brandy, oranges, and limes. Once it's chilled for several hours, to let the oranges and limes soak in, this white sangria will satisfy every guest at you next dinner party.
Garlic Spaghetti
This simple recipe for Garlic Spaghetti is easy to throw together and requires just a few ingredients. Tossed with garlic, lemon, parsley, and ricotta, this will be your new go-to side dish recipe.
Chicken Pomodoro
For a true summer dinner, you can’t go without tomatoes. Their sweet flavors can brighten up just about any dish. And sometimes nothing beats a big plate of chicken and pasta (Garlic Spaghetti) — add tomatoes to that mix and it’s a dinner trifecta. But, insteadof the more traditional tomato, or pomodoro, sauce with olive oil and basil, combine them with broth and heavy cream for something richer and more decadent — perfetto.
Broccolini Risotto
Broccolini looks like a lankier version of broccoli. It tastes earthy and slightly sweet, like a cross between broccoli and asparagus.
Prosciutto-Wrapped Tilapia
Tilapia [tuh-LAH-pee-uh] is a firm, dense white-flesh fish that, today, is nearly all farm-raised. It’s mild, juicy, and very affordable — and its flavor comes alive when combined with fragrant sage and salty prosciutto.
Coconut Cupcakes
Too old for cupcakes? No, you’re not. These might look like child’s play, but one bite tells you they’re made with grown-ups in mind.
Artichoke Gratins
Part of a successful sit-down dinner is timing — having the side dishes ready when the entrée is. With a little planning, when all is said and done, this entire meal can be made in a little over an hour.
Roasted Potatoes & Creamed Peas
Be sure to mind your peas & potatoes with this flavorful side dish that will be a new family favorite.
Skillet-Roasted Chicken
Spring is in the air, and that’s as good a reason as any to prepare this special meal made with fresh and flavorful herbs. The best part about this menu is all of the ingredients should be available at your local supermarket.
Piri-Piri Chicken Wings
Piri-piri sauce is a hot sauce used in Portuguese and African cooking that delivers more than heat.
Kraut & Swiss Grilled Cheese
Kraut & Swiss cheese make for a great pair in this flavorful sandwich.