Tip


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Tips

An Easy Way to Keep Bread Warm Longer at the Dinner Table

Enjoy warm bread throughout your entire meal with this simple trick for keeping bread warm longer!

Simple Hack for Making Easier Peanut Brittle

It's the season of candy making! This simple trick is sure to make candy making easier on you!

How to Make Candied Cranberries

Candied cranberries make a festive garnish to holiday dishes this time of year. Best of all, it's simple to do!

A Quicker Way to Make Biscotti

Baking this classic treat is usually a time consuming task, but not anymore with this simple trick!

How to Revive and Reuse Leftover Vegetables

Don't let that leftover vegetable tray go to waste. Make the most of the veggies with these creative ideas!

How to Truss a Turkey

With this trusty tip in mind trussing the turkey legs together this year will be easy as can be!

An Easy Trick for Making Homemade Broth

Homemade broth ups the flavor ante in any recipe that calls for broth, making it is easy with this tip!

How To Seed Squash

Seeding squash can be a messy task. Not anymore with this quick tip that uses a unique kitchen tool.

How to Make Perfectly Round Pancakes

Make perfect pancakes every time with this no-mess, easy-to-do tip that uses one simple gadget.

How to Easily Peel Garlic Without Smashing

Stop the constant battle of separating and peeling garlic cloves with this simple test kitchen-approved tip!

Hack for Making Perfect Rice

Make perfect rice every time with this easy and simple-to-do tip that ensures perfectly cooked and fluffy.

How to Revive Limp Celery

Limp celery isn't hopeless, save your stalks and crisp them up with this simple and easy-to-do tip.


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Recipes

Summer’s Bounty Potato Salad

This veggie-packed potato salad is a must-make side for your next potluck.

Ultimate Tomato Pie

This pie lets garden-fresh tomatoes shine.

Lemon-Garlic Mayo

Herb-and-Cheese Drop Biscuits

Add these easy-to-make biscuits to your weekly rotation

Strawberry Shrub

Prepare this strawberry concentrate to use in drinks.

Frozen Strawberry- Aperol Cocktail

Aperol’s bitter herbal taste accentuates the natural sweetness of the strawberries.Makes 6 to 8 servings

Strawberry Sparkler

This refresging strawberry drink can be made with or without spirits.

Poppy Seed Chicken

With a creamy filling and a crunchy topping, this comforting, from-scratch casserole is right at home in your cast-iron skille

Breakfast BLTs with Charred Tomato Relish

Charring the tomatoes brings out the sweetness in these early spring gems, lending the flavor of peak summer tomatoes to these bagel-based Breakfast BLTs.

Toad-in-a-Hole Sandwiches

Caramelized onions add rich flavor to the smoky sausage on this fun Toad-in-a-Hole Sandwich.

Fried Chicken Biscuit Sandwiches

Buttery, homemade biscuits stacked with crispy chicken, creamy pimiento cheese, and a fried egg? Count us in.

Trout Amandine

Trout Amandine is a New Orleans, Louisiana, classic. This elegant dish keeps it simple with toasted almonds in lemon-herb butter sauce.