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Peanut Brittle Help

It's the season of candy making! This simple trick is sure to make candy making easier on you!

When it comes to making peanut brittle, you have to move fast so the mixture doesn’t harden too quickly. To buy yourself some time when spreading the molten candy, preheat the baking sheet in a 400-degree oven while making the brittle, then pull it out when the mixture is ready to spread. The heat from the baking sheet prevents the brittle from setting up too quickly so you can take your time to spread it smoothly and evenly.

Tags: Desserts