Fluffy, cheesy eggs and crispy hash browns all in one, does it get any better? Nope. This frittata has got it all going on. With three cheeses, bacon, spinach, and a hash brown crust there’s not much more to say, except that you, and your friends and family, will love this breakfast or brunch recipe.
Known as the original Swiss cheese, Emmental comes from the Emmental valley in Switzerland. It has a mild and nutty taste, and is recognizable because of its eyes (holes).