Cooking grits (and polenta) is as easy as can be. Keep reading for a play-by-play on cooking up this simple staple.
This Test Kitchen-approved tip is a simple way to add flavor to rice. Just a quick addition to the pot and you'll up the ante of plain cooked rice.
Make perfect rice every time with this easy and simple-to-do tip that ensures perfectly cooked and fluffy.
Never seem to have enough clips to secure open bags of rice, beans, etc.? Here's a clever way to keep them fresh.