It's safe to say that removing the shell from hard-cooked eggs can be one of the most frustrating things to do in the kitchen. With this easy tip, you'll no longer consider throwing in the towel.
Find cutting hard cooked eggs to be messy and inefficient? With a simple tool, this task will become simple and easy!
So you forgot to take your eggs and butter out of the fridge in time for your baking adventure...we've all been there! Here's a quick and easy way to bring eggs and butter up to room temperature any time you need them.
Don't despair over a dropped raw egg. Cleanup is easy with one simple ingredient that will help scoop the mess right up.
Hesitant to serve the eggs that have been in your refrigerator for who knows how long? Give them this quick test.