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Tips
How to Cut a Pineapple with Minimal Waste
Stop throwing away precious fresh pineapple with this helpful tip that that cuts down on waste.
An Easy Way to Get Tomato Paste Out of Can
Getting all of the tomato paste out of the can proves to be tricky, well not anymore with this slick trick!
How to Clean Leeks
Leeks can be challenging to clean, especially if you want to keep the leek in tact. Use this tip to do both!
Simple Hack for Perfectly Cooked Pasta
This fool-proof tip makes cooking pasta a cinch every time. Keep this tip on hand for pasta night.
How to Make a Heart-Shaped Cake Without a Special Pan
You don't need a heart-shaped pan to bake up a festive cake. This simple method makes Valentine's Day dessert a cinch.
Simple Hack for Party-Perfect Chips
Make the most of your chips, while adding a little beautification to your party table, with this super simple tip.
How to Freeze Fresh Herbs to Reduce Waste
Quit throwing away fresh herbs and get ahead on prep with this great storage tip that will save you money and time.
How to Easily Clean a Cheese Grater
Learn this simple trick to quickly, easily, and safely clean a cheesy box grater, without cutting your hand or chewing up your sponge in the process.
Freezing Blue Cheese
Can you freeze blue cheese? Don't let expensive blue cheese go to waste, and always have some on hand with this simple tip for long-term storage.
How to Wash Salad Greens Without a Salad Spinner
This quick tip makes eating your greens easier and cleaner. Now there's really no reason to skip the greens!
How to Clean Shrimp
Get the low-down on shrimp and become a pro on peeling, deveining, and prepping shrimp for any recipe or occasion.
Chop and Mince Fresh Herbs with Kitchen Shears
Make easier work of mincing fresh herbs — and avoid bruising — with this tip that utilizes kitchen essentials.
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Recipes
Summer’s Bounty Potato Salad
This veggie-packed potato salad is a must-make side for your next potluck.
Ultimate Tomato Pie
This pie lets garden-fresh tomatoes shine.
Lemon-Garlic Mayo
Herb-and-Cheese Drop Biscuits
Add these easy-to-make biscuits to your weekly rotation
Strawberry Shrub
Prepare this strawberry concentrate to use in drinks.
Frozen Strawberry- Aperol Cocktail
Aperol’s bitter herbal taste accentuates the natural sweetness of the strawberries.Makes 6 to 8 servings
Strawberry Sparkler
This refresging strawberry drink can be made with or without spirits.
Poppy Seed Chicken
With a creamy filling and a crunchy topping, this comforting, from-scratch casserole is right at home in your cast-iron skille
Breakfast BLTs with Charred Tomato Relish
Charring the tomatoes brings out the sweetness in these early spring gems, lending the flavor of peak summer tomatoes to these bagel-based Breakfast BLTs.
Toad-in-a-Hole Sandwiches
Caramelized onions add rich flavor to the smoky sausage on this fun Toad-in-a-Hole Sandwich.
Fried Chicken Biscuit Sandwiches
Buttery, homemade biscuits stacked with crispy chicken, creamy pimiento cheese, and a fried egg? Count us in.
Trout Amandine
Trout Amandine is a New Orleans, Louisiana, classic. This elegant dish keeps it simple with toasted almonds in lemon-herb butter sauce.