Pita Chips

Appetizers / Snacks

Pita Chips

Whether they're dunked in hummus or paired with a creamy soup—pita chips are versatile with a variety of foods. Preparing pita chips at home allow for a better taste in just a short amount of time.


32 chips

Total Time

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Preheat broiler to high.

Combine salt, paprika, and cayenne in a small bowl. Lightly brush pitas on both sides with oil and sprinkle with seasoning mixture. Transfer pitas to a baking sheet and broil until golden, 2 minutes per side. Cut each pita into 8 wedges.

Nutritional Facts

Nutritional Facts

Per 4 chips

Calories: 98

% Daily Value*

Total Fat 2g 3%

Sodium 401mg 16%

Carbs 17g 5%

Fiber 1g 4%

Protein 3g

*Percent Daily Values are based on a 2,000 calorie diet.

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