Sauces & Stuff
Our recipe for Plum Salsa is basically fool proof. With 4 ingredients and 5 minutes to make it, this is the perfect last minute appetizer.
If you’re fond of spicy-hot food, add a sliced jalapeño chile pepper to this recipe. The salsa also can be served as an appetizer dip for chips.
Combine plums, onion, basil, and serrano in a bowl. Add lime juice; toss until ingredients are coated.
Serve salsa immediately, or make salsa up to one hour ahead and chill it in the refrigerator.
Per 1/4 cup
% Daily Value*
Total Fat 1g 1%
Cholesterol 0mg 0%
Sodium 2mg 0%
Carbs 6g 2%
Fiber 0g 0%
*Percent Daily Values are based on a 2,000 calorie diet.