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Fruit

How to Cut Fresh Pineapple

Quickly cut pineapple into bite-sized pieces with these simple steps — no fancy coring equipment needed.

How to Juice Limes

Tired of squeezing citrus only to get a little juice? It's easy to get the most out of your limes with this fast tip.

How to Toast Coconut

No matter how you go about it, toasting coconut immediately pumps up the flavor of whatever dish you add it to.

How to Pit & Dice a Mango

The anatomy of a mango makes it a little tricky to dice, but this quick method makes the process simple.

How to Peel Peaches

If you don't already know the best way to peel fresh peaches, this tip will change your outlook on cooking with the juicy fruit.

How to Safely Dice an Avocado

The soft, buttery texture of ripe avocado can make it difficult to work with. So dice it up while it's still in the skin, instead!

How to Choose a Melon

Cantaloupe is the most popular type of melon, but how do you find one that tastes best? Here are some easy pointers!

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