Sauces & Stuff
Sweet, salty, and crisp — you can’t go wrong with these classic Bread-and-Butter Pickles!
Combine cucumbers, onions, and salt in a bowl; cover with ice and let sit for 1 hour. Rinse and drain cucumbers and onions.
Boil vinegar, granulated sugar, brown sugar, mustard seeds, celery seeds, pepper flakes, and turmeric in a saucepan over medium heat until sugar dissolves.
Pour vinegar mixture over cucumbers and onions in a large bowl or jar, submerging them; chill at least 4 hours.
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Carbs 20g 6%
Fiber 1g 4%
*Percent Daily Values are based on a 2,000 calorie diet.