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Side Dishes

Spicy Pickled Vegetables

Pickling vegetables is super easy and a great way to have delicious homemade pickles.

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Ingredients

Pickle vegetables for just 1 hour. If left in the marinade longer, they’ll get too soft and turn very spicy.

Instructions

Whisk together vinegar, lime juice, sugar, chili garlic sauce, and salt until sugar and salt dissolve. Combine carrot, daikon, and cucumber in a bowl. Pour marinade over vegetables and refrigerate 1 hour. Drain vegetables in a colander before serving.

Nutritional Facts

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What is more comforting on a cool fall day than a pot of soup simmering away on the stove?

These recipes are bound to make the transition to sweater weather a lot easier and way more delicious.

No thanks, I don't want a free download