Italian Sparkling Lemonade with basil


Italian Sparkling Lemonade with basil

Homemade Italian Sparkling Lemonade with basil is a super-refreshing summer bevvy for all ages. Serve a batch at your summer bash and watch it quickly disappear!


about 6 cups

Total Time

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Heat water, sugar, honey, and basil in a saucepan over medium-high until sugar dissolves and flavors infuse, 5 minutes. Let syrup cool to room temperature; discard basil leaves.

Transfer syrup to a pitcher; stir in lemon juice until combined. Chill lemon mixture until ready to serve.

Stir water into lemon mixture before serving in ice-filled glasses. Garnish glasses with lemon slices and basil leaves.

Nutritional Facts

Nutritional Facts

Per cup

Calories: 179

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 1mg 0%

Carbs 51g 17%

Protein 0g

*Percent Daily Values are based on a 2,000 calorie diet.

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