Easy, Easier, Easiest Cookie Decorating Tips
Easy, Easier, and Easiest Cookie Decorating Tips
Spread seedless raspberry jam on the bottom of a cookie, leaving margins all around. Top with another cookie that had its center cut out before baking. Dust with powdered sugar.
Melt chopped bittersweet or semisweet chocolate in a microwave until smooth. Dip cookies, let excess drip off, then dredge in chopped nuts. Let stand on a rack until set.
Warm light corn syrup in a microwave, then brush onto the surface of a cookie to coat. Sprinkle with colored sugar, tap off excess, and let stand until no longer sticky.