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Test Kitchen Tip

Buttered Bread Crumbs

Here’s an easy method for making buttered bread crumbs to top gratins and casseroles. Butter one side of a slice of sandwich bread. Tear the buttered bread into pieces, place it in a food processor, and grind for several seconds. One slice of bread yields about 1/2 cup of crumbs.

Cheesy Potato Soup

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What is more comforting on a cool fall day than a pot of soup simmering away on the stove?

These recipes are bound to make the transition to sweater weather a lot easier and way more delicious.

No thanks, I don't want a free download