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Cutting Fresh Pineapple

Quickly cut pineapple into bite-sized pieces with these simple steps — no fancy coring equipment needed.

To cut up fresh pineapple, first twist off the leafy top (if the fruit is ripe, it will come off easily) and cut the pineapple lengthwise into quarters; halve each quarter lengthwise.

 

    Then, with wedges flat-side down, trim off the thin strip of core at the top of each wedge. Finally, cut between the skin and fruit (like skinning a fish), and slice each strip of pineapple into pieces.

Tags: Fruit

Cheesy Potato Soup

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What is more comforting on a cool fall day than a pot of soup simmering away on the stove? These recipes are bound to make the transition to sweater weather a lot easier and way more delicious.

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What is more comforting on a cool fall day than a pot of soup simmering away on the stove?

These recipes are bound to make the transition to sweater weather a lot easier and way more delicious.

No thanks, I don't want a free download