How to Scoop Out Twice-Baked Potatoes
Using a spoon to scoop out the flesh for a twice-baked potato can be awkward. Here's a better tool for the job.
Using a spoon to scoop out the flesh for a twice-baked potato can be awkward. It’s a bit unwieldy and can tear the skin. A better method is to use an avocado slicer instead. The flesh comes out easily; plus, it's already broken up, making for easy mashing.
Equipment/Special Ingredients Needed
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