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How to Freeze Cookie Dough

With this simple tip of freezing cookie dough, freshly baked cookies are are just minutes away at all times!

Most raw cookie doughs store well in the freezer. Here’s the quickest and easiest method:

Use a cookie scoop to portion balls of dough onto a baking sheet lined with parchment paper. Place the baking sheet in the freezer for about an hour, or until the dough balls are frozen. Then place the frozen balls into a resealable plastic freezer bag.

When you want fresh-baked cookies, all you have to do is bake the frozen dough balls at the usual temperature, adding a few minutes to the baking time.