Cleaning


Articles

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Tips

DIY Nook and Cranny Cleaner for Kitchen

It’s difficult to get those tight spaces clean in waffle irons, bread machines and other small kitchen appliances. Here's a simple, inexpensive solution—and it only takes a quick trip to the hardware store!

Use Charcoal to Control Food Odors

Here's a foolproof way to keep your refrigerator from absorbing strong smells and smelling like leftover food: charcoal briquettes.

How to Reduce Boilovers

Boilovers can cause a real mess in the kitchen and can even ruin a recipe, costing you time and money. Here's a simple way to reduce the likelihood of pot boilovers—it's not foolproof, so make sure to keep your eye on the stove.

DIY Flour Shaker for Baking

Having a flour shaker handy when preparing doughs and baked goods is helpful to successful baking—it rations the flour you're using, allowing for a light dusting, and helps keep your hands out of your flour container.

DIY Splatter Guard

Tired of splatters from a hand mixer? Use this quick tip to make your own DIY shield to protect you (and your clothes) from splatters and splashes—and keep your kitchen cleaner!

How to Freshen Your Cutting Boards—and Remove Odors

Even after cleaning with hot, soapy water, wooden cutting boards can still have a pungent odor. Here's a simple tip to freshen your cutting boards and reduce lingering odors.

Use Toothpaste to Polish Silver

Company was on its way, and you need to polish some silver STAT! Pull that toothpaste out of the bathroom and put it to use in another way with this simple tip.

Mess-Free Pouring for Bundt Pans

Cleaning a Bundt pan can be a pain! Use this quick tip for pouring batters to avoid the center tube to keep it mess-free from the start.


How-To's

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Recipes

Cashew Chicken-Stuffed Peppers

Takeout lovers, rejoice! The classic tastes of cashew chicken and rice are cooked into the perfect serving size in this addictive recipe.

Greek Stuffed Peppers with Lamb

Israeli couscous, zesty lemon, and tangy feta cheese mix with the flavors of lamb to create a satisfying, well-rounded meal.

Shrimp Chiles Rellenos

Get ready for your family to request this dish over and over again. Fresh shrimp and melted Monterey Jack cheese make for an irresistible dinner.

Squash and Feta Frittata with Za’atar

Za’atar is a savory Middle Eastern spice blend of herbs and sesame seeds. Ground sumac adds earthy tartness and herbal notes to the classic mix.

All-Butter Pie Dough

Summer’s Bounty Potato Salad

This veggie-packed potato salad is a must-make side for your next potluck.

Ultimate Tomato Pie

This pie lets garden-fresh tomatoes shine.

Lemon-Garlic Mayo

Herb-and-Cheese Drop Biscuits

Add these easy-to-make biscuits to your weekly rotation

Strawberry Shrub

Prepare this strawberry concentrate to use in drinks.

Frozen Strawberry- Aperol Cocktail

Aperol’s bitter herbal taste accentuates the natural sweetness of the strawberries.Makes 6 to 8 servings

Strawberry Sparkler

This refresging strawberry drink can be made with or without spirits.