Keep your spinach salad from being ho-hum by tossing it with dried cranberries, salty feta cheese, crunchy toasted almonds, and a tart raspberry vinaigrette. You're going to love it!
Makes
4 servings
Total Time
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Ingredients
WHISK:
TOSS:
Test Kitchen Approved
Instructions
Whisk together oil, vinegar, shallots, salt, and pepper for the vinaigrette.
Toss spinach, cranberries, feta, and almonds with vinaigrette just before serving.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per serving
Calories: 208
% Daily Value*
Total Fat 15g 23%
Saturated Fat 3g 15%
Cholesterol 8mg 2%
Sodium 293mg 12%
% Daily Value*
Carbs 16g 5%
Fiber 3g 12%
Protein 3g
*Percent Daily Values are based on a 2,000 calorie diet.
