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Side Dishes

Buttery Gnocchi

Our recipe for Buttery Gnocchi can be made super quick and makes enough for 4 servings. The residual heat of the gnocchi wilts the spinach perfectly, so you won't have to cook it separately.

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Ingredients

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STIR IN:

Instructions

Cook gnocchi according to package directions; drain and transfer to a bowl with the spinach.

Stir in butter until gnocchi and spinach are coated; season with salt and pepper.

Nutritional Facts

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What is more comforting on a cool fall day than a pot of soup simmering away on the stove?

These recipes are bound to make the transition to sweater weather a lot easier and way more delicious.

No thanks, I don't want a free download