Side Dishes

Broccoli Salad with Golden Raisins

Name: Broccoli Salad with Golden Raisins
Yield: 2 servings

Sweet, salty, and crunchy, this broccoli salad tastes best if made ahead so the vinaigrette has time to be absorbed.

Makes

2 servings

Total Time

15 minutes

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Ingredients

2 cups finely chopped broccoli florets

2 Tbsp. golden raisins, plumped in hot water and drained

2 Tbsp. capers

2 Tbsp. pine nuts, toasted

Salt and black pepper to taste

Test Kitchen Approved

Instructions

Toss broccoli, raisins, capers, and pine nuts with reserved 1/4 cup Lemon-Herb Vinaigrette from the tuna skewers. Season salad with salt and pepper.

Test Kitchen Approved

Nutritional Facts

Per serving

Calories: 244

% Daily Value*

Total Fat 20g 30%

Saturated Fat 2g 10%

Cholesterol 0mg 0%

Sodium 484mg 20%

% Daily Value*

Carbs 15g 5%

Protein 4g

*Percent Daily Values are based on a 2,000 calorie diet.

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Equipment/Special Ingredients Needed

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OXO Measuring Cups/Spoons Set

Stanton Trading 18 x 24-Inch Plastic Cutting Board

Wusthof 8" Chef's Knife

Duralex 10-Piece Glass Nesting Bowls

Broccoli Salad with Golden Raisins

Ingredients

Instructions

Nutritional Facts

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