Appetizers / Snacks
Prosciutto-Wrapped Chicken Tenders with Lemon & Rosemary
When Italian flavors rendezvous with casual outdoor entertaining, it’s time to dust off the grill and call your friends. These Prosciutto-Wrapped Chicken Tenders are marinated in classic Italian flavors, like lemon, rosemary, garlic, and olive oil, and skewered with rosemary sprigs. They make perfect handheld appetizers.
FOR THE MARINADE, WHISK:
FOR THE CHICKEN, WRAP:
Preheat grill to medium-high. Brush grill grate with oil.
For the marinade, whisk together oil, lemon juice, rosemary, garlic, salt, and pepper in a bowl.
For the chicken, wrap each tender with a slice of prosciutto, then thread, accordion-style, onto rosemary stems or skewers. Place skewers in a shallow dish; drizzle with some of the marinade, reserving 2–4 Tbsp. to drizzle over tenders after grilling. Place a strip of foil on grill to shield ends of rosemary skewers from flames.
% Daily Value*
Total Fat 15g 23%
Saturated Fat 3g 15%
Cholesterol 31mg 10%
Sodium 659mg 27%
Carbs 9g 3%
*Percent Daily Values are based on a 2,000 calorie diet.