Appetizers / Snacks
Blackened Shrimp Cucumber Bites with guacamole & rémoulade
Cajun cooking is bold, distinct, and known for its heavy use of seasoning. These Blackened Shrimp Cucumber Bites with guacamole & rémoulade deliver all that and more.
Mash avocado with a fork or potato masher. Stir in 2 Tbsp. scallions, jalapeño, and 1 Tbsp. each cilantro and lime juice; season with salt and black pepper. Chill guacamole until ready to use.
Mince bell pepper, mayonnaise, Dijon, remaining 1 Tbsp. scallions, parsley, honey, and 1 tsp. lime juice in a mini food processor; season with salt and pepper. Chill rémoulade until ready to serve.
Top each cucumber slice with guacamole, rémoulade, and shrimp; sprinkle with cilantro and a squeeze of lime juice.
Per cucumber bite
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 9mg 3%
Sodium 70mg 2%
Carbs 1g 0%
*Percent Daily Values are based on a 2,000 calorie diet.