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Issue 102

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Table of Contents

From our Readers4


Red Curry Shrimp & Butternut Squash8

Asian menus8

Flavor-packed and quick-to-fix meals are just what you need during the busy holiday season.

Tofu Fries9

Drunken Noodles with pork10

Spicy Edamame11

Ginger Beef & Bok Choy Stir-Fry with sushi rice12

Easy Egg Rolls13

Eggnog Bread Pudding14


Eggnog isn’t just for drinking anymore. Find out a few more ways you can use eggnog, ‘tis the season.

Classic Eggnog15

Kale Pesto Pasta with lemon-pepper shrimp16

Simple sauces16

Instead of reaching for jarred pasta sauce, try one of three simple and quick homemade ones tonight.

Italian Sausage & Broccoli Rabe Pasta with creamy garlic sauce18

Barbecue Chicken Penne19

Steak de Burgo with mushrooms20

Fine dining20

Make your reservations for dinner — at home! These “supper club” menus are simply sensational.

Smashed Red Potatoes with scallions21

Fish Florentine with parmesan crumbs22

Cranberry-Pecan Scones with orange zest22

Wild Rice Pilaf23

Cobb Salad with buffalo ranch dressing24


Make the most of your turkey leftovers with these four culinary creations you’ll gobble right up.

Lemon & Orzo Soup with spinach and turkey25

Turkey Pot Pies with phyllo crust26

Turkey Rachel Sandwich with Russian dressing & slaw27

Fried Almonds with lemon & rosemary28

Party Appetizers28

Celebrate the season with these simple, classic & decidedly delicious appetizers — happy holidays!

Gougères with lemon & parsley29

Caramelized Onion Dip30

Cheesy Palmiers with garlic & chives31

Make-Ahead Holiday Breakfast32

With the hustle and bustle of the season, this time-saving menu is a gift to you and your family.

Spiced Orange Marmalade33

Cheesy Scrambled Egg Bake34

Sweet & Spicy Oven-Baked Bacon35

Cranberry Sunrise35

Roasted Turkey36

Thanksgiving Dinner36

Serve up fresh takes on old-time favorites this holiday — your family won’t be disappointed.

Cranberry BBQ Sauce37

Turkey Stock38

Turkey Gravy38

Au Gratin Mashed Potatoes39

French Onion Green Beans40

Bacon-Cheddar Biscuit Dressing41

Pumpkin Crème Brûlée Tartlets42

Standing Rib Roast with red wine sauce44


Show off your frenching prowess when you serve up a standing rib roast with delicious sides.

Ribbony Brussels Sprouts46

Yorkshire Puddings46


Sweet Christmas Corn48

Gifts from the kitchen48

Surprise friends and family with one (or all) of these sweet treats made right in your own kitchen.

Peppermint Patties50

Mini Lemon-Poppy Seed Loaves with lemon glaze51