Best Overall
Hiware Stovetop Tea Kettle
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If you're part of the tea-loving population out there, then having a stovetop kettle is essential!
Although these traditional kettles were replaced by electric counterparts back in the 19th century, they still hold dominance for being the safest and cheapest water-heating tool.
In this article, our team of experts has researched the highest-rated stove top kettles of 2024 and listed them here. The HIWARE Stovetop Kettle is a favorite of ours, as it has an ergonomic build and a removable infuser for convenience. Check out all of our hot selections today!
The Best Stovetop Kettle Buying Guide
Should You Buy a Stovetop Kettle?
A stovetop kettle refers to the traditional style kettle that requires an additional source of external heat. It includes gas, infrared, and induction. The kettle has several advantages, such as:
Better performance
The stovetop kettles use external sources, so they can heat the water above boiling point. There is no restriction to the temperature ranges. It creates better rolling boils and gives a better taste to your tea. You can also use the high temperatures to your advantage by brewing different varieties of tea. For example, you can brew different types of herbal tea between the range of 121 degrees Fahrenheit and 140 degrees Fahrenheit.
Easy to clean
Stovetop kettles do not have any sensitive parts attached to them, such as electric coils. Plus, the infusers are also removable. All of this makes these kettles easy to clean. You can get rid of the limescale from all corners. In certain cases, you can even wash them in the dishwasher with the rest of the cutlery.
Cheap to use
Since stovetop kettles have no fancy electronics, they come at a fairly reasonable price. Although the stovetop kettle is usable on all heat sources, most people use it on gas stoves. The usage of gas makes maintenance cheap over time. All in all, investing in a stovetop kettle is an excellent decision. It's an efficient, cheap, and versatile option to brew the perfect tea every time.
How Does a Stovetop Kettle Work?
The working mechanism of a stovetop is simple. It has a metallic base that absorbs heat from the external source and passes it onto the water inside. Now, heat travels through two processes:
- Conduction, where heat transfers from particle to particle as they come in contact.
- Convection, where heat transfers from hot water to cold water in the form of currents. It continues to occur until both regions are at the same temperature.
Both of these processes cause the water to heat up until its boiling point. In most stovetop kettles, there is a whistle that alerts you when the water reaches boiling point temperature. When left boiling, the temperature rises, and some water may evaporate.
Factors To Consider in a Stovetop Kettle
When purchasing kettles, most of us only consider their heating efficiency. However, using a stovetop kettle is more than just boiling water. It’s about making the perfect, flawless cup of tea. And so, you must always choose a stovetop kettle vigilantly. Here is a detailed overview of all the factors to consider.
Ergonomics
Most manufacturers design the stovetop kettles such that you can use them stress-free. You will find long, curved spouts that pour tea into cups without spilling. There will also be wide, curvy, and groovy handles for better handling. However, you may come across stovetop kettles that do not offer any ease. You should avoid such options regardless of the low price tags.
Capacity
Stovetop kettles are available in different sizes. You will find small, medium, and large-sized ones. However, it is not the size you should be examining but the capacity. At times, even a small kettle can contain bulks of tea depending on its structure and build. So, look for the value stated in liters or quarts to ensure the kettle meets your needs. Typically, you will find kettles with 1L, 2L, and 3L capacities. While 1 L (four cups) will suffice the needs of an individual, the 3 L capacity is ideal for large families.
Materials
The stovetop kettle usually has a metallic body, though the metal type differs from product to product. You may find stainless steel, copper, aluminum, iron, and many others. In terms of durability, it’s best to opt for high-grade stainless steel. Stainless steel is a heavy-duty and corrosion-resistant metal. It doesn’t bend or rust easily. Plus, it heats up quite efficiently. However, it can be heavyweight which may cause strain on the hands. If you have any serious medical condition like arthritis, aluminum stovetop kettles would be a better option. Apart from metal, you may find the glass kettle body too. These glass kettles are thick, heavy, and heat-resistant. Though they require immense care, the kettle looks extremely beautiful.
Washability
Improper cleaning can lead to bacteria development and the spread of diseases. Hence, you should look for a stovetop kettle that is dishwasher-friendly. It should withstand the damages caused by rough movement and water jets. Also, the stovetop kettle should have removable infusers for better cleaning. The infusers are the metallic mesh cylinders placed in the kettle center. You can place tea leaves and herbs in them.
Additional features
The fundamental purpose of the kettle is to boil the water efficiently. But, having additional features in the kettle other than a solid build can make things convenient. For example, a stovetop kettle with an automatic whistle alerts you when water reaches boiling point. So, you can add in the tea leaves on time for consistent results. Similarly, flip-up covers on the kettle spouts increase safety. You can leave the tea in the kettle without worrying about something entering the tea via sprout and contaminating it.
Stovetop Kettle vs Electric Kettle: Which Is Better?
The stovetop versus electric kettle has always been on the top amongst tea lovers. But, it wouldn’t be wrong to claim that both have their specific pros and cons.
Heating flexibility
Electric kettles use electric currents to heat the water. And so, they offer a scale of temperature ranges to select from. Once selected, the kettle automatically switches off when the water reaches the desired temperature.
Convenience
Stovetop kettles do not have electric parts to make washing difficult. You can place the kettle inside the dishwasher without worries. However, an electric kettle requires special care and maintenance.
Energy efficiency
Electric kettles are indeed 80% more energy-efficient than stovetop kettles. These kettles heat the water quickly and switch off afterward. But, gas remains cheaper than electricity and makes stovetop kettles an affordable option.
Top Picks
- Best Overall: Hiware Stovetop Tea Kettle
- Controlled Flow: Willow & Everett Stove Top Kettle
- Best Brand: Mr. Coffee Carterton Tea Kettle
- Contender: Poliviar Tea Kettle
- Honorable Mention: Pykal Stovetop Tea Kettle
- Also Consider: Hario Stovetop Kettle
Reviews
Controlled Flow
Willow & Everett Stove Top Kettle
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Best Brand
Mr. Coffee Carterton Tea Kettle
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Contender
Poliviar Tea Kettle
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Honorable Mention
Pykal Stovetop Tea Kettle
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Also Consider
Hario Stovetop Kettle
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FAQs
Do stovetop kettles get limescale?
Yes, stovetop kettles can develop limescale buildup, particularly in regions with hard water, due to the mineral deposits left behind after boiling water. Regular descaling helps prevent this.
How long do stovetop kettles need to boil water?
The time it takes for a stovetop kettle to boil water depends on factors such as the amount of water, the heat source, and the material of the kettle, but typically it takes around 3 to 5 minutes to reach a rolling boil on a standard stovetop.
How do I clean and descale a stovetop kettle effectively?
To clean and descale a stovetop kettle effectively, mix equal parts water and vinegar, then fill the kettle with this solution and bring it to a boil. Let it sit for about an hour, then discard the mixture and rinse the kettle thoroughly with water. For stubborn limescale, scrub gently with a mixture of baking soda and water or use a commercial descaling product following the manufacturer's instructions.
Are stovetop kettles safe to use on induction cooktops?
Yes, stovetop kettles made with magnetic materials like stainless steel or cast iron are safe to use on induction cooktops, as the magnetic field generated by the cooktop heats these materials directly, unlike traditional gas or electric stoves. However, it's important to ensure the bottom of the kettle is flat and smooth for proper contact with the induction surface.