- Recipes
- Breakfast Brunch
- Appetizers Snacks
- Lunch /Dinner
- Side Dishes
- Desserts
- Drinks
- Sauces & Stuff
- Collections
Learn & WatchSubmitOur content is meticulously curated through independent research, testing, reviews, and AI-driven recommendations, all designed to present you with the finest product choices. When you make a purchase through our links, it could result in us earning a commission.Speed Up The Straining Process With The Best Pasta Strainer
Last updated: 11 Mar 2024Our Top Picks
- Best Overall: LiveFresh Stainless Steel Strainer Shop Now ➔
- Also Consider: PriorityChef Stainless Steel Kitchen Strainer Shop Now ➔
View all ContentsReviewing The Best Pasta Strainer Of 2024 In Detail
Best Overall
LiveFresh Stainless Steel microperforated holes eliminate drop and drain more efficiently. Extra-narrow, fine-grained drainage holes ensure rapid water removal without the need to tilt the bowl. This sturdy sieve holds onto the cooked rice or spaghetti noodles and prevents little things from falling through.
It’s much easier to wash this 5-quart colander. You won’t feel irritation on your hands by the smooth perforated metal. It’s constructed of high-quality stainless steel, a superior grade that’s built to last. There will be no bending or deformation because the steel is 20 percent thicker than other colanders. There is no chance of the bowl’s handles falling off because they are permanently attached.
Pros
- High-quality stainless steel
- Easy to wash
- Rustproof
- Handles won’t come off
Cons
- Cannot rinse quinoa properly
Also Consider
PriorityChef Stainless Steel Kitchen Strainer is a sink strainer that can remove all the water from a big pot of food. When it comes to draining and washing your food, this three-quart mesh colander is the best tool you can get your hands on! Remove any excess oil from your pasta, potatoes, tomatoes, and other fruits and vegetables. You may also use a displayer and countertop container to save room in your kitchen. It has sturdy handles. You can get fast and thorough cleaning by placing it in the dishwasher.
Pros
- Extra large
- Multiple uses
- Safe to clean
Cons
- It starts to rust after some months of use
Best Pasta Strainer Buying Guide
If you love cooking pasta, you’ve probably considered buying a pasta strainer. You can even use them to pour liquids into a colander – the convenience and flexibility of this tool is a huge plus, but when you buy a pasta strainer, there are countless options to choose from. Even though it is a small product, the effort that goes into selecting the most efficient pasta strainer is enormous, and we hope that this buyer’s guide will help you choose the best pasta strainer for your kitchen without spending much time.
How to select a pasta strainer?
The ideal pasta strainer should hold up to five quarts of water. It should have a wide opening for easy access and easy removal. It should also have a non-slip handle, which is essential when washing vegetables or fruits. In addition, it must be simple to clean up. During use, it should not break. This type of pasta strainer will handle the maximum amount of water without breaking.
Material
First of all, select the material of a pasta strainer.
Stainless Steel
The more holes it has, the better and the higher its productivity. When it comes to pasta strainers, stainless steel is the best material. It is durable and makes rinsing your food easier. Stainless steel pasta strainers are perfect for washing and draining fruits and vegetables since they are heat resistant. However, the design of a pasta strainer should be attractive and practical to complement your kitchen. A stainless steel pasta strainer has a removable bowl and is dishwasher-safe. A stainless-steel colander will withstand both hot and cold temperatures.
Plastic
Plastic strainers are an excellent alternative to metal ones. They’re functional but tend not to be as sturdy as metal ones. This material is gaining popularity rapidly. It is especially effective for washing fruits and vegetables. In terms of price, the best pasta strainer will cost around $35.
Other Types of Materials
There are other materials that are used to make a pasta strainer. A strainer is also made by combining steel and plastic. Silicon pasta strainers are another option.
Size
The size of a pasta strainer is another critical consideration. Stainless steel strainers are typically large, so they are great for single servings. A good pasta strainer should be big enough for a single serving. Alternatively, a small strainer can be used to remove small grains and ingredients. For a smaller pot, you can go for a smaller one. You should look for a pasta strainer that fits into your pot without compromising on quality. It will fit into your kitchen without being too large, ensuring that your pasta will be clean and fresh. A well-made strainer can also be helpful for washing fruits and vegetables.
Handles of the Strainer
If you are buying a pasta strainer, you should check whether it has an ergonomic grip to help prevent it from slipping. A good pasta strainer should have a long handle and durable material—the more extended its holds, the more support it will provide during the washing process.
Price
Pasta strainers are not costly, but the best ones will be more expensive than other strainers. You should buy what suits you but make sure that the one you buy is a quality for money product.
What are the Benefits of a Pasta Strainer?
The benefits of a pasta strainer are countless, but we are mentioning some of the best ones.
Multi-Purpose Use
A pasta strainer is helpful for its multi-purpose use. It can be used to dust a countertop; for example, if you’re working on rolling out a pie crust or making fresh pasta or if you’re making a homemade noodle sauce or a vegetable stock, you can use the strainer to dust your countertop with refined flour. That way, you’ll get an even layer of flour and have a perfectly shaped noodle. It also keeps the countertop from getting covered in flour, making the task even easier.
It Helps You Cook Faster and Better
A pasta strainer allows you to ensure your pasta has the right consistency. It also helps you cook faster and saves you time. Your noodles won’t stick to the sides by removing the excess water. If you’re planning on using your strainer for noodle cooking, it’s crucial to choose a sturdy, stainless steel colander.
It Saves Your Food from Draining
During the straining process, pasta makers feel bad when they see pasta draining. Pasta making takes a lot of effort, and a pasta strainer does not let your effort go to waste.
What are pasta strainers made of?
Pasta strainers come in different materials. The most common are stainless steel, plastic, and collapsible models. The most durable and efficient ones are made of stainless steel and aluminum, while those made of nylon and plastic are more prone to breakage. However, plastic strainers are considered very handy for households with children, as they do not pose as much risk of accidents. However, you should be aware of what these materials are and how they may impair the strainer’s productivity.
Stainless Steel and Plastic
The best pasta strainers are made from a combination of plastic and stainless steel. These pasta strainers have a clip-on design, making them easy to use. You can also find a pasta strainer with a BPA-free option.
PlasticA pasta strainer is the most affordable. It is also flexible and dishwasher-safe. Its design makes it ideal for pasta preparation. Some models even come with two bowls, which allows you to prepare three types at once. You can easily remove the bowl if you do not want to strain the water from the pasta.
Stainless Steel
If you’re a fan of stainless steel, you should go for a pasta strainer made of stainless steel. They are durable.
Spider Strainer
Another type of pasta strainer is the spider strainer. It is made of silicon. Not only is it helpful in draining the pasta, but you can also use it for other tasks, such as separating eggs. Its spider-like design is a good choice for those who want a strong handle for straining large foods.
People Also Asked
Is a strainer a colander?
The name "colander" refers to a specific sort of strainer, whereas "strainer" is a more general phrase. A strainer has a wire mesh that the user holds in their hands, whereas a colander has holes that allow liquids to drain from its body.
What is a strainer used for in the kitchen?
Most commonly, strainers are used to separate liquids from other ingredients, although they can also occasionally be used to separate small items from bigger ones. Metal, nylon, or linen can be used to create a spoon-shaped strainer or a basket-shaped strainer.
What are the uses of a kitchen strainer?
A fine strainer has more uses than just straining eggs. Some of their benefits are helping in fancy cookies and cakes, quick and easy fresh cheeses, and perfectly steamed vegetables. These are just a few of the recipes you will make well with the help of a strainer.
Article Contributors
Read More About Cuisine Review Team HereThe Cuisine Review Team’s in-depth guides and product reviews are designed to help you pick the best products for a beautiful and professional-grade kitchen and dining room. The Cuisine Review Team curates this content, and Cuisine’s editorial staff is not involved. Cuisine at Home is reader-supported: When you buy through links on our site, we may earn an affiliate commission. The Cuisine at Home Review Team is composed of authors, editors, and kitchen aficionados. Artificial Intelligence (large language models) may have been used in the research and creation of the content.
Please contact aimperiapt@gmail.com for all inquiries regarding articles or product testing.