Fry and Cook Food With Ease Using These Best Griddle Spatulas

Griddles are convenient for cooking all sorts of food, but you’ll need special tools to work with them effectively. This is what you need to know about griddle spatulas.

What Is a Griddle Spatula?

A griddle spatula is a flat metal tool used to move, flip, cut or interact with food on a griddle. Griddles are flat pieces of metal that are heated and function much like a frying pan, only that there’s a lot more flat space than a pan. This opens up more possibilities for cooking, and the griddle spatula is designed to be useful in most cases involving griddles.

What To Cook With a Griddle Spatula

Pancakes

Pancakes are a staple when it comes to breakfasts. Though it’s considered a Western breakfast, families, and homes from all over the world enjoy it as a way to start the day. You can add fruit, syrups, and other goodies on top to make the pancake taste even better, and with a cup of hot cocoa or coffee, you’re good to go.

You can cook a decently-sized pancake with a frying pan, but griddles open up the possibility for even bigger servings. And with a griddle spatula, you can flip them over quite easily. Using a long griddle spatula, you can turn over large pancakes pretty easily, or you could use two with both hands if you’re not that confident.

Teppanyaki

Teppanyaki is a relatively new dish in Japan and worldwide, but it’s quickly taking over the culinary scene with its eye-catching cooking process and delicious flavor. It’s cooked much like a regular pancake, but instead of just batter, you add vegetables, meat, and other toppings into the mix as it cooks. This results in an almost savory dish that’s a hearty meal on its own.

Currently, you probably won’t find teppanyaki outside Japanese-themed restaurants and food stalls. That’s why having a griddle spatula can be quite useful — teppanyaki is relatively thin, and using smaller spatulas can destroy the dish as you’re cooking it and moving it around. With the size of certain griddle spatulas, you can handle the dish without much trouble.

Meat patties

No burger is complete without a patty, and patties themselves need quite a bit of preparation. Grinding the meat, seasoning it, and lumping it into a patty takes time, and while the cooking process is fairly simple, it’s best to have the right tools to minimize mistakes. Using griddle spatulas for this purpose is especially useful, as slotted spatulas let you turn the patty without carrying over the oils and sauces. You can then save those sauces for basting at your own pace, helping you control the flavor of the patty before it’s ready.

Tips When Using a Griddle Spatula

Use the right spatula for the job

When working with pancakes and other batter-based foods, consider using solid griddles if you can. On the other hand, slotted griddles are handy if you need to separate the sauce and oil from the food.

Use the scraper often

Griddle spatula sets will often come with an iron scraper. This tool is used to remove any bits of food remaining on the griddle. Not only will this food make your griddle look dirty, but it also may affect future batches of food. Use the scraper regularly to maintain the griddle and ensure your spatulas can be used effectively.