Vegetable Melange

Side Dishes

Vegetable Melange

This side dish is a beautiful medley of color and nutrition. This 5 ingredient recipe pairs well with almost any dish and only takes 20 minutes to make.


2 servings

Total Time

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Use fast-cooking vegetable ribbons to create the perfect side dish.


Shave zucchini and carrot into ribbons using a vegetable peeler.

Melt butter in a large sauté pan over medium heat. Add vegetable ribbons, cover with a tight-fitting lid, and cook until tender, 23 minutes.

Remove vegetables from heat; add parsley and season with salt. Serve with Fizzy Chicken.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 85

% Daily Value*

Total Fat 4g 6%

Saturated Fat 2g 10%

Cholesterol 10mg 3%

Sodium 51mg 2%

Carbs 11g 3%

Fiber 3g 12%

Protein 2g

*Percent Daily Values are based on a 2,000 calorie diet.

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