Tropical Rice with oranges & pineapple
Cooking the rice in juice rather than water gives it deep tropical flavor that counters the spicy pork rub.
Combine juice and rice in a saucepan; bring to a boil, cover, reduce heat to low, and cook rice until tender, about 15 minutes.
Off heat, stir in pineapple, oranges, cilantro, and salt.
% Daily Value*
Total Fat 0g 0%
Cholesterol 0mg 0%
Sodium 250mg 10%
Carbs 64g 21%
Fiber 2g 8%
*Percent Daily Values are based on a 2,000 calorie diet.