Tropical Rice with oranges & pineapple

Side Dishes

Tropical Rice with oranges & pineapple

Cooking the rice in juice rather than water gives it deep tropical flavor that counters the spicy pork rub.

Makes

2 servings

Total Time

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Ingredients

Instructions

Combine juice and rice in a saucepan; bring to a boil, cover, reduce heat to low, and cook rice until tender, about 15 minutes.

Off heat, stir in pineapple, oranges, cilantro, and salt.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 261

% Daily Value*

Total Fat 0g 0%

Cholesterol 0mg 0%

Sodium 250mg 10%

Carbs 64g 21%

Fiber 2g 8%

Protein 4g

*Percent Daily Values are based on a 2,000 calorie diet.

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