Tomato Salad with ricotta salata

Side Dishes

Tomato Salad with ricotta salata

It’s time to stock up on the season’s best flavors with this bright Tomato Salad with ricotta salata.


6 servings (about 7 cups)

Total Time

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Whisk together lemon juice, oil, sugar, salt, and pepper for the vinaigrette.

Toss tomatoes, onion, and ricotta salata with vinaigrette.

Top salad with parsley.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 146

% Daily Value*

Total Fat 9g 13%

Saturated Fat 3g 15%

Cholesterol 17mg 5%

Sodium 510mg 21%

Carbs 12g 4%

Fiber 2g 8%

Protein 5g

*Percent Daily Values are based on a 2,000 calorie diet.

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