Taco Chip Salad with Lime Vinaigrette
This taco-style salad is tangy, crisp, and great for cutting the richness of this Taco Grilled Cheese. To make this an entrée salad, just top with the taco filling instead of making the grilled cheese.
Whisk together zest, lime juice, vinegar, oil, honey, oregano, coriander, and pepper flakes for the vinaigrette; season with salt and pepper.
Toss chips, lettuce, tomatoes, cilantro, jalapeño, and onion with vinaigrette.
% Daily Value*
Total Fat 7g 10%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 60mg 2%
Carbs 14g 4%
Fiber 1g 4%
*Percent Daily Values are based on a 2,000 calorie diet.