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Side Dishes

Spinach, Arugula & Apple Salad with Cider Vinaigrette

When you want to glam up your basic spinach salad, try this version with crisp apples and a tangy cider vinaigrette. You can never have too many salad recipes because they can quickly become boring and monotonous. This side salad is full of fall flavors, but you can make it any time of year since good apples are always available. This is a quick and easy side dish that can easily be tossed together on nights when you need something quick, delicious, and nutritious.

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Ingredients

FOR THE VINAIGRETTE, WHISK:

FOR THE SALAD, TOSS:

Instructions

For the vinaigrette, whisk together vinegar, oil, Dijon, honey, and shallots; season with salt and pepper.

For the salad, toss spinach, arugula, apple, and pecans in a large bowl with vinaigrette.

Nutritional Facts

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Equipment/Special Ingredients Needed

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