Special Gift Offer

Close 2 gift subscriptions for the price of 1

Side Dishes

Sautéed Greens

These greens will complete almost any dinner and compliment its main course. This 3 ingredient recipe is easy to make and is done in 10 minutes.

Share Recipe

Ingredients

Instructions

Sauté garlic in oil in a large sauté pan over medium-high heat for 30 seconds. Add spinach and toss until wilted, 2–3 minutes. Season greens with salt and pepper to taste.

Nutritional Facts

Tags: Easy, Quick, Side Dishes, Healthy

Share Recipe:

Latest Cuisine Issue Cover

Subscribe Today and Receive a Free Bonus Book!

Subscribe!

You May Also Like

Looking for a little more inspiration or ideas? With appetizer, snack, breakfast, brunch, lunch, dinner, side dish, drink, and dessert recipes, from grilling and barbecue to slow cooked, make ahead, and everything in between, we aim to help you in your cooking endeavors with straightforward and flavorful recipes.

Side Dishes

Parmesan & Boursin Crostini

Side Dishes

Mango-Cucumber Spring Rolls

Side Dishes

Caesar Coleslaw