Roasted Broccoli with Cheese Sauce
The whole family — even the pickiest of children — will suddenly love a side dish of this broccoli when it’s doused in cheesy goodness like this!
FOR THE BROCCOLI, REMOVE:
FOR THE SAUCE, SIMMER:
Preheat oven to 400°.
For the broccoli, remove stems from broccoli, peel, and cube. Cut tops into florets.
For the sauce, simmer milk in a large saucepan over medium heat.
Stir in American cheese, Cheddar, and Tabasco; season with salt and pepper. Serve cheese sauce over roasted broccoli.
% Daily Value*
Total Fat 22g 33%
Saturated Fat 10g 50%
Cholesterol 48mg 16%
Sodium 648mg 27%
Carbs 12g 4%
Fiber 3g 12%
*Percent Daily Values are based on a 2,000 calorie diet.