Looking for a quick and easy side dish? Our recipe for this savory flat bread makes the perfect side dish for a delicious Greek entree on no-time.
Pitas are just one type of flatbread. Other varieties work as well in this recipe, but steer clear of pita pockets
Preheat grill to medium-high or broiler to high with rack 6 inches from element.
Combine cheese, oil, and oregano in a small bowl. Season mixture with pepper and sprinkle on pitas. Grill or broil pitas until toasted and cheese begins to melt. Cut pitas into wedges and serve.
% Daily Value*
Total Fat 7g 10%
Saturated Fat 2g 10%
Cholesterol 11mg 3%
Sodium 299mg 12%
Carbs 17g 5%
Fiber 1g 4%
*Percent Daily Values are based on a 2,000 calorie diet.