Mashed Sweet Potatoes with Lime, Garlic & Jalapeño
Like any good fall, winter, or holiday meal, mashed potatoes are pretty much a required side dish. Here, sweet potatoes stand in. And with plenty of sour cream and butter these sweet spuds have a super-creamy texture, plus jalapeño and lime pop the flavor.
Test Kitchen Tip
As with any dish containing jalapeño, if you want these potatoes to have a spicy kick, don’t remove the ribs and seeds.
Drain potatoes; return to pot and cook over low heat, stirring to remove excess moisture, 2 minutes.
Add sour cream, butter, garlic, jalapeño, zest, and lime juice to pot, then mash potatoes to desired consistency; season with salt.
% Daily Value*
Total Fat 17g 26%
Saturated Fat 11g 55%
Cholesterol 51mg 17%
Sodium 105mg 4%
Carbs 36g 12%
Fiber 5g 20%
*Percent Daily Values are based on a 2,000 calorie diet.